What am I doing wrong?
2.Add water to instant coffee (organic and fair trade I might say) and a teeny bit of cocoa powder.
3.Stir.
4.Add soy milk.
5.Microwave 1 minute (soy milk was straight out of fridge).
6.Taste: beurk*. Big time. Every time. Honestly!
Am I the only person in the world who cannot turn instant coffee into a decent cup of café au lait?
*Just in case you need to confirm your suspicions of what I am trying to say.
(Image is from here)





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